Fillings

Meat Fillings

Carne Asada

Pollo

Al Pastor

Carnitas

Birria

Bistec en Chile Rojo

Mole

Chuleta en Chile Verde

Chicharron

Veggie Fillings

Soyrizo

Soy Asada

Hongos con Cilantro

Calabacitas

Rajas


Meat Tacos

Carne Asada – $3

Marinated steak topped with grilled onion and cilantro

Pollo – $3

Shredded braised chicken cooked with tomatoes and onion topped with cabbage and cilantro

Al Pastor – $3

Grilled, marinated pork topped with grilled pineapple, grilled onions, and cilantro

Carnitas – $3

Fried tender pork topped with avocado slices and pico de gallo

Bistec in Chile Rojo – $3

Braised beef simmered in chili sauce, topped with avocado slices

El Mole de Abuelita – $3

Shredded chicken in a nutty michoacan style mole topped with pickled red onion, queso cotija and crema

Chuleta en Chile Verde – $3

Braised pork in chile verde topped with avocado slices and cilantro

Chicharron – $3

Pork rinds simmered in chile topped with avocado slices and cilantro

Veggie Tacos

Housemade Soyrizo – $3

House made soy chorize topped with shredded cabbage & cilantro

Housemade Soy Asada – $3

Our vegetarian version of the carne asada, made with soy curls topped with grilled onions and cilantro

Frijoles con Queso – $3

Pinto refried beans topped with queso cotija

Hongos con Cilantro – $3

Grilled mushrooms with cilantro and onions topped with avocado slices, queso cotija and crema

Calabacitas de Rancho – $3

Simmered squash topped with queso cotija and crema

Rajas (Extremely Spicy) – $3

Grilled chile toreados toppe with queso cotija & crema & Marinated steak topped with grilled onion and cilantro

Disclaimer: Our vegetarian options are not vegan. However, upon request we do offer a vegan option.


Not Tacos

Nachos – $12

Chips topped with your choice of meat or vegetarian filling, queso cotija, monterey cheese, guacamole, pico de gallo & crema

Quesadilla Gigante – $12

Chips topped with your choice of meat or vegetarian filling, queso cotija, monterey cheese, guacamole, pico de gallo & crema

Bowl – $12

Choice of meat or vegetarian filling, lettuce, cabbage, cilantro, avocado, rice, beans, queso cotija & crema

Pambazo – $13

Pan seared mexican telera bread in chili sauce with a choice of meat or vegetarian filling, cabbagte, avocado, queso cotija & crema

Sope – $12

Corn vessel topped with your choice of meat or vegetarian filling, lettuce, cabbage, avocado, cilantro, beans, queso cotija & crema

Mulitas – $12

Two handmade tortillas stuffed with your choice of meat or vegetarian filling, topped with guacamole, queso cotija, crema & cilantro

Enchiladas – $13

Choice of meat or vegetarian filling topped with lettuce, cilantro, avocado, tomatoes, queso cotija & crema


Burritos

Bean & Cheese – $8

Refried beans & Monterey cheese in a flour tortilla

Carne Asada – $12

Marinated Steak with rice, beans, Monterey cheese, pico de gallo, guacamole. Add avocado for $1

De Carnitas – $12

Fried tender pork, rice, beans, pico de gallo, lettuce, Monterey cheese. Add avocado for$1

El Moreliano – $12

Shredded chicken breast in a nutty michoacan style mole with rice and beans

Califas – $13

Your choice of meat or vegetarian filling in a flour tortilla with french fries, guacamole, pico de gallo, Monterey cheese & crema

The Wanderer – $13

Marinated steak or vegetarian soy asada served in a flour tortilla with grilled onions, grilled mushrooms, shredded cabbage, lettuce, tomatoes, pickled jalapeños, cilantro, Monterey cheese and crema. Add avocado for $1

Chile Relleno – $13

charred poblano pepper stuffed with cheese, rice and beans in flour tortilla


Tortas

El Puerquito – $12

Fried tender pork or vegetarian soy choirzo served on a grilled Mexican telera roll with lettuce, pico de gallo, pickled jalapeños, Monterey cheese, mayo & avocado

La Mexicana – $12

Marinated steak or vegetarian soy asada served on a grilled Mexican telera roll with refried beans, grilled onions, lettuce, pickled jalapeños, Monterey cheese & avocado

Hawaiana – $12

Marinated pork seared on a grilled Mexican telera roll, with grilled onions, lettuce, shredded cabbage, grilled pineapple, Monterey cheese, mayo. Add avocado for $1

Moreliana – $12

Shredded chicken breast in a nutty sauce served on a grilled Mexican telera roll, with pickled red onions, cilantro, Monterey cheese. Add avocado for $1

The Wanderer – $13

Marinated steak or vegetarian soy asada served on a grilled Mexican telera roll with grilled onions, grilled mushrooms, shredded cabbage, lettuce, tomatoes, pickled jalapeños, cilantro, Monterey cheese and mayo. Add avocado for $1

Califas – $13

Your choice of meat/vegetarian filling served on a grilled Mexican telera roll with french fries, guacamole, pico de gallo, mayo and Monterey cheese. Add avocado for $1.

Bakersfield – $13

Grilled mushrooms & squash served on grilled Mexican telera roll with spicy grilled peppers, lettuce, shredded cabbage, tomato & mayo. Add avocado for $1


Sides

Chiles Toreados – $3

3 pan-fried jalapeños tossed in cotija cheese

Chips & Guac – $7

Chips & Pico – $6

Arroz y Frijoles – $6

Mexican rice & whole beans topped with queso cotija and pico de gallo

Arroz Mexicano – $4

Rice cooked with tomato, garlic, onion, & special seasoning, topped with queso cotija

Frijoles Olla – $4

Whole beans topped with queso cotija & pico de gallo


Kids’ Menu

Cheese Quesadilla Meal – $7

Cheese quesadilla made atop a flour tortilla served with rice, beans, and a Capri Sun®

Chicken Taco Meal – $7

1 Chicken taco served with rice, beans, and a Capri Sun® (substitute carne asada for $1)